Nestled right in the middle of KTown in Los Angeles, this spot is open late and keeps the drinks flowing. Whether you’re looking for soju both fruit and yogurt flavored, sake, makgeolli, or baekseju, you’re sure to find something you love. All the cooking occurs right in the middle skillet, where you can smell it from any part of the place. If you can in hungry, you’re not going to leave hungry with their incredible Korean cuisine, or you didn’t, but now you are a few drinks in. Either way, you are leaving filled and satisfied with incredible Korean cuisine. Stay for a few rounds of soju, or a dozen. They will keep coming.
The bar was designed by Caroline Cho, based on her memories of Korea. Welcome to a new world in the heart of an old part of LA. The wooden finishing’s are amazing and so is the corn cheese.
3317 W 6th St, Los Angeles, CA 90020